• Line Inspector -2nd Shift

    Location US-TX-Selma
    Job ID
  • Overview

    Inspects products on the line and takes out any bad product to ensure the best quality.

    Duties and Responsibilities

    • Empty pick out container as needed.
    • Clean equipment and maintain clean work area.
    • Observe all plant safety rules, GMP’s and attends appropriate training.
    • Responsible for manufacturing, distributing and consistently maintaining safe and quality food by following good manufacturing practices, allergen controls, food defense, HACCP and SQF requirements.
    • Responsible for immediately reporting all food safety and quality issues to your manager.
    • Responsible for partnering with others; Sharing knowledge, skills and information within your team and across functional areas.
    • Responsible for enhancing technical and functional competencies, as well as professional and leadership development.
    • Perform other duties as assigned.


    In the event that the Line Inspector is absent, the Department Manager is responsible for providing an equally qualified person to cover this position.


    G.M.P. and Protective Wear


    Hairnet, gloves, safety glasses, hearing protection, and mask as needed.