The Utility Worker performs a variety of duties as needed in the department and ensures the work area is clean.
Duties and Responsibilities
Obtains necessary supplies and product for the production lines.
Makes stencil boxes.
Weighs and packs product into boxes.
Stacks filled boxes onto pallets.
Fills hopper with product.
Observes all plant safety rules, GMP’s, and attends appropriate training.
Responsible for manufacturing, distributing and consistently maintaining safe and quality food by following good manufacturing practices, allergen controls, food defense, HACCP, SQF and regulatory requirements.
Aware and accountable for maintaining and documenting preventative controls necessary to ensure food safety and quality.
Responsible for immediately reporting all food safety and quality issues to management.
Responsible for partnering with others, sharing knowledge, skills and information within assigned team and across functional areas.
Responsible for enhancing technical and functional competencies, as well as professional and leadership development.