Batch Maker I

US-IL-Elgin
Job ID
2014-3201
Shift
Second
Category
Production

Overview

The batch maker I measures and mixes ingredients repetitively for one process to a pre-set standard that in turn will create a high quality product.  The batch maker I cleans machines properly after production runs and maintains a clean work area.

Duties and Responsibilities

  • Measures and mixes ingredients repetitively for one process to a pre-set standard striving to exceed productivity, quality and safety standards.
  • Ensures quality of product.
  • Performs pre-operational checks.
  • Dumps product into hopper.
  • Records production output on work order.
  • Stacks boxes onto pallets.
  • Cleans machine properly after runs including allergen clean-ups and maintains a clean work area.
  • Observe all plant safety rules, GMP’s and attend appropriate training.
  • Responsible for manufacturing, distributing and consistently maintaining safe and quality food by following good manufacturing practices, allergen controls, food defense, HACCP, SQF and regulatory requirements.
  • Aware and accountable for maintaining and documenting preventative controls necessary to ensure food safety and quality.
  • Responsible for immediately reporting all food safety and quality issues to management.
  • Responsible for partnering with others, sharing knowledge, skills and information within assigned team and across functional areas.
  • Responsible for enhancing technical and functional competencies, as well as professional and leadership development.

Qualifications

  • Prior work experience a plus
  • Ability to follow work instructions
  • Basic math skills
  • Ability to read thermometers and measuring cups
  • Ability to lift up to 60 lbs.

 

Job Specific Requirements:

 

In the event that the batch maker I is absent, the department manager is responsible for providing an equally qualified person to cover this position.

 

This position is subject to mandatory overtime based on business needs.